A hands-on culinary program where students cook and bake while building age-appropriate life, nutrition, and kitchen skills.
Carrol Stubbs didn’t just cook — he taught people to see food differently. As a Culinary Arts instructor at Hallandale Adult Vocation School, he found his calling in the kitchen classroom. But some of his most meaningful work happened on a smaller scale: preparing daily lunches for the preschool run by Joe and Carlette Frazier.
It was there, watching tiny hands pick up pieces of broccoli and hearing them call it “little trees,” that a simple truth took root — when children connect with their food, something magical happens. A vegetable isn’t just a vegetable anymore. It’s an adventure. A discovery. A little tree.
That spirit lives on in every JoRoBee’s Culinary Lab class. When our young chefs crack their first egg, measure their first cup of flour, or taste something they made with their own hands, they’re carrying forward what Mr. Stubbs understood all along: the kitchen is where curiosity, confidence, and community come together.
The Carrol’s Kids program exists because of him — because a man who loved teaching and loved feeding people showed us that culinary education starts with wonder. And sometimes, wonder starts with little trees.
Every Carrol’s Kids membership is packed with value, designed to make culinary education accessible, flexible, and fun.
One simple price covers everything — ingredients, equipment, and instruction. No surprise fees, ever.
Curriculum tailored to each age group, aligned with developmental milestones and safety standards.
New recipes, skills, and culinary adventures every month keep kids excited and engaged.
Track your child's progress, view upcoming classes, and manage your membership all in one place.
Every member receives an exclusive Carrol's Kids pin — a badge of honor for young chefs.
Choose the classes that fit your family's schedule. Morning, afternoon, and weekend options available.
Life happens. Pause your membership whenever you need and pick right back up when you're ready.
Simple, transparent pricing with no hidden fees. Every plan includes all ingredients, equipment, and instruction.
1 Class / Month
Perfect for trying things out. One class per month gives your child a taste of culinary adventure with no long-term commitment.
2 Classes / Month
Our most popular plan. Two classes per month means more skills, more recipes, and more confidence in the kitchen.
Unlimited Monthly
For the truly passionate young chef. Unlimited classes each month plus priority scheduling and exclusive events.
Give your child the gift of culinary confidence. Join our cooking club and watch them grow into capable, creative young chefs.